(You can find Protein Shakes/Smoothies part 1
here)
I just had surgery a few days ago, and my doctor wants me to get a LOT of protein while I'm healing. So I'm going to be having lots of protein shakes again!
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Cinnamon Roll Protein Shake |
I'm sorry, but these protein shake recipes have been migrated to my everyday blog. Here is a direct link to the recipes. Thanks for stopping by! --Katie
How do you think up these recipes? Only 45 minutes until Dr. Oz here in NY!!!
ReplyDeleteWhere do you get the gums?
ReplyDeleteAlicia, I bought the xanthan gum at my regular grocery store (Kroger) with the Bob's Red Mill stuff; I had to get the guar gum from a health food store. Since you only use 1/4 tsp at a time, it lasts forever--and it makes a big difference in the texture of the shake!
ReplyDeletehey Katie
ReplyDeletewhere did you buy those huge glasses for your shakes?
they look so cool!
thanks for the help :)
I actually got them at a garage sale... that's where I buy pretty much everything!
DeleteThese are amazing and tasty! Thank you so much for sharing :) You are totally right the gums make a huge difference.
ReplyDelete